Gil Asakawa's Nikkei View | japan & asia
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Post / Gil Asakawa
Real sushi, from the source: a bento box at a sushi restaurant in Sapporo.
I'm in the middle of a two-week trip to Japan, and it's been a fascinating visit. I was born here in Tokyo (an Army brat -- my dad, a Nisei from Hawaii, was stationed here and met my mom during the Korean war) and moved to the states when I was 8. But as an adult, I've only been in Japan twice -- in 1994 and 1995. This time it's for a family trip, and I'm traveling with my mom. Here are some observations:

We're making great headway in the United States in getting public names changed when they are reflections of an older era when racially charged terms were considered acceptable, or at least, not controversial.