Gil Asakawa's Nikkei View | jiro dreams of sushi
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[caption id="attachment_4911" align="aligncenter" width="520"] Jiro Ono (left) and his son, Yoshikazu.[/caption]For the past year, people have been telling us to watch "Jiro Dreams of Sushi," the 2011 documentary by David Gelb about Jiro Ono, the 85-year-old artisan sushi chef who operates a Michelin 3-star restaurant, Sukibayashi Jiro, tucked into a Tokyo underground station. We finally saw it, and it's a charming...