Spanish athletes mock Chinese Olympic hosts in photos

OK, I had to post these two photos, in which Spanish athletes mock Chinese by pulling back their eyes to make them slanty — ha ha ha.

The first is a posed shot of of the Spanish Olympic basketball team. It was used in an ad in a Spanish newspaper, which calls into question not only the photographer, athletes and team management’s judgment, but also the national newspaper’s staff and management. The second photo is of the Spanish tennis team, celebrating after defeating the Chinese to go on to the Fed Cup finals earlier this year.

Man, I haven’t seen that done since I was in grade school — in the mid-1960s, when the expression was “enhanced” by the person sticking out his (or her, apparently) buck teeth and speaking in a heavy, phony Asian accent, saying crap like “ah-so!” and “herro, I solly, no tickee no laundoree.”

You’d think we’d moved past that kind of third-grade cruelty by now, but nope. Not in Spain, anyway.

What were they thinking? Are racial mocking stereotypes acceptable in Spain where they’re frowned upon here? Do Chinese athletes go around finding ways to mock Spanish athletes?

These photos disgust me. Continue reading

DenverPost.com’s DNC coverage and APAs at the convention

Check out the widget above. What’s a widget?

Widgets are cool, portable little online features that you can put onto websites easily by just copying a little bit of code into your page. I’m helping to get the word out about The Denver Post‘s widget for coverage of the Democratic National Convention, coming up in a little over a week here in Denver.

It’s a simple way for sites to include syndicated content from outside sources, contained within a defined box or space. Think of all the different elements on a MyYahoo or iGoogle home page – those individual boxes of content are all widgets on the page.
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“Dance Like Michael Jackson” — more Asian Americans showing they can dance


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Saw this via Angry Asian Man (a daily must-read): Young Asian Americans are proving they can dance, and not just on MTV’s “America’s Best Dance Crew.”

This cool video is performed by FarEast Movement but created by Wong Fu Productions, a trio of Chinese Americans from UC San Diego who started making cool content online in 2003 and now run the gamut from online videos and music to t-shirts for your back.

Cool track as well as dancing — MJ’s high, lonesome “hee-hee” comes in and out like some ghostly punctuation mark on the dancing, and it’s nice to see these dancers, who probably weren’t even born when “Thriller” came out in 1983, pulling out all those old-school moves.

The legacy of Rocky Aoki and his Benihana restaurants

Erin, Jared and I ate at a Benihana restaurant recently, and then learned just a couple of days later that Rocky Aoki, the founder of the Benihana chain, had died.

I wrote about my experience growing up eating at Benihana for special family occasions, and how in recent years, the restaurant only has one connection to being a Japanese eatery: its food. The staff at the one we go to, for instance, used to have one Japanese woman chef, which was a rarity in the entire company, but she’s been gone a couple of years now. The waitstaff and cooks are all non-Japanese, and as far as I can tell, the chefs are all Latino. They love to tell jokes about how they serve “Teri-juana” sauce (get it? Tijuana, teriyaki?).

They no longer are sent to Japan to train with master chefs like they used to decades ago. But they are all trained well as entertainers, and come up with some amazing tricks with their knives, throwing food around and catching the morsels. The food’s still good, which is why we go from time to time… probably once a year, if that. (YouTube has a lot of videos of dinners at Benihana, including the one above, of a birthday celebration. Most evenings at the restaurants are interrupted by the clatter of multiple birthday celebrations.)

The diners likewise are no longer Japanase or JA families. The diners are almost all white; a couple of weeks ago, we were the only Asians in the room.
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Dining at Denver’s Korea House BBQ restaurant

Erin, our friend Joe Nguyen and I dined the other night at Korea House, a popular restaurant in Denver (actually, Aurora, the eastern suburb, where the Korean community is concentrated). The dinner was part of an arrangement by Korea House to advertise in Asian Avenue Magazine, and we were there to write a preview of the eatery.

We had the full spread of Korean barbecue — Bulgogi (marinated sliced beef), Calbi (marinated beef shirt rubs, cut off the bone) and Spicy Chicken — as well as some Soon Doobu (seafood tofu stew) and Bibimbab (meat and vegetables served with spicy sauce over rice). The food was good (I’ll post a link to the advertorial when it’s up) and the experience was fun.
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